Baked, macaroni cheese madness
Craving a comforting dish that screams classic American comfort food? Look no further than this indulgent and ooey-gooey Baked Macaroni Cheese Madness recipe! Perfect for a cozy night in or a potluck with friends, this dish will surely become a family favorite.
Ingredients:
- 1 pound elbow macaroni
- 1/2 cup butter
- 1/2 cup all-purpose flour
- 4 cups whole milk
- 1 teaspoon mustard powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 4 cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup breadcrumbs
Instructions:
- Preheat the oven to 350°F and grease a baking dish.
- Cook the macaroni according to package instructions and set aside.
- In a large saucepan, melt the butter over medium heat. Whisk in the flour until smooth.
- Gradually pour in the milk, whisking constantly until smooth and thickened.
- Stir in the mustard powder, garlic powder, onion powder, salt, and pepper.
- Add the cheddar and mozzarella cheese, stirring until melted and smooth.
- Mix in the cooked macaroni until well coated.
- Pour the macaroni and cheese mixture into the prepared baking dish.
- Sprinkle breadcrumbs over the top.
- Bake for 25-30 minutes, or until bubbly and golden brown.
Nutrition Information:
- Calories: 450
- Total Fat: 25g
- Saturated Fat: 15g
- Cholesterol: 75mg
- Sodium: 450mg
- Total Carbohydrates: 35g
- Dietary Fiber: 2g
- Sugars: 8g
- Protein: 20g
Get ready to dig into a cheesy and creamy delight that will have everyone asking for seconds! Tag a friend who needs to try this recipe ASAP. #BakedMacaroniCheese #ComfortFood #FoodieFavorite 🧀🥄