These were very good. I might suggest that when a recipe calls for crumbled bacon, it is much easier to slice the bacon into small pieces before you cook them.
great recipe – I added a small container of cream cheese to the mixture before stuffing the mushrooms. I also used real bacon bits which saved time. They were a hit and the first appetizer finished off.
INGREDIENTS:
2 cans of crescent rolls (you can use biscuits too)
Cheese (Whatever type you like)
12oz or 16oz package of bacon, cooked
flour for dusting (optional)