Garlic Parmesan Pork Chops with Cheesy Scalloped Potatoes

Get ready to impress your family with this mouthwatering meal that combines the savory flavors of garlic, parmesan, and tender pork chops with creamy, cheesy scalloped potatoes. It’s a surefire way to make your dinner a hit!

Ingredients:

• 4 boneless pork chops
• 1/2 cup grated parmesan cheese
• 2 cloves garlic, minced
• 1/4 cup bread crumbs
• Salt and pepper to taste
• 4 large potatoes, peeled and thinly sliced
• 1 cup shredded cheddar cheese
• 1 cup heavy cream
• 1/2 cup chicken broth
• 2 tablespoons butter
• 1 teaspoon dried thyme
• 1 teaspoon garlic powder

Instructions:

• 1. Preheat your oven to 375°F (190°C) and grease a baking dish.
• 2. In a small bowl, mix together parmesan cheese, minced garlic, bread crumbs, salt, and pepper.
• 3. Coat each pork chop with the parmesan mixture and place in the prepared baking dish.
• 4. In a separate bowl, mix together heavy cream, chicken broth, butter, thyme, and garlic powder.
• 5. Layer the sliced potatoes in the baking dish over the pork chops.
• 6. Pour the cream mixture over the potatoes and sprinkle with shredded cheddar cheese.
• 7. Cover the dish with foil and bake for 45 minutes.
• 8. Remove the foil and bake for an additional 15 minutes until the pork chops are cooked through and the potatoes are golden brown.

Nutrition Information:

Calories: 480

Protein: 30g

Carbohydrates: 30g

Fat: 25g

Enjoy this delicious and satisfying meal that is sure to become a family favorite! 🍽️🧀 #GarlicParmesanPorkChops #CheesyScallopedPotatoes #RecipeOfTheDay #Foodie #DeliciousDinner