Garlic Parmesan Chicken Meatloaves

Garlic Parmesan Chicken Meatloaves

Garlic Parmesan Chicken Meatloaves

Looking for a delicious and easy-to-make dinner idea? Look no further than these scrumptious Garlic Parmesan Chicken Meatloaves! Packed with flavor and sure to satisfy even the pickiest eaters, this recipe is a must-try for any home cook.

Ingredients:

  • 1 lb ground chicken
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup breadcrumbs
  • 1/4 cup chopped fresh parsley
  • 2 cloves garlic, minced
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup ketchup
  • 1/4 cup BBQ sauce
  • 1/4 cup shredded mozzarella cheese

Instructions:

  • Preheat oven to 375°F.
  • In a large bowl, combine ground chicken, Parmesan cheese, breadcrumbs, parsley, garlic, salt, and pepper. Mix until well combined.
  • Shape the mixture into individual loaves and place them in a baking dish.
  • In a small bowl, mix together ketchup and BBQ sauce. Brush the sauce over the meatloaves.
  • Bake for 25-30 minutes or until fully cooked. Sprinkle with mozzarella cheese and bake for an additional 5 minutes until cheese is melted and bubbly.
  • Serve hot and enjoy!

Nutrition Information:

  • Calories: 320
  • Fat: 15g
  • Carbohydrates: 17g
  • Protein: 28g

Popular questions:

  • Q: Can I use ground turkey instead of ground chicken?
  • A: Yes, you can substitute ground turkey for ground chicken in this recipe.

  • Q: Can I omit the breadcrumbs for a gluten-free version?
  • A: You can use gluten-free breadcrumbs or almond flour as a substitute for a gluten-free version.

  • Q: Can I freeze these meatloaves for later?
  • A: Yes, you can freeze these meatloaves after baking. Thaw and reheat in the oven before serving.

Helpful tips:

  • Add chopped sun-dried tomatoes for an extra burst of flavor.
  • Top with crispy bacon pieces for added texture.
  • Serve with a side of garlic mashed potatoes for a complete meal.

Expert Secrets:

  • Using fresh herbs like parsley will enhance the overall flavor of the meatloaves.
  • Allow the meatloaves to rest for a few minutes before serving to allow the flavors to meld together.
  • For a spicy kick, add a dash of hot sauce to the ketchup and BBQ sauce mixture.

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