Bacon Mac ‘n’ Cheese Burger Wrap

Craving the ultimate comfort food? Look no further than this mouthwatering Bacon Mac ‘n’ Cheese Burger Wrap! 🥓🧀🍔 Get ready to indulge in a flavorful and satisfying meal that’s perfect for any day of the week.

Ingredients:

• 1 lb ground beef
• 1 cup macaroni
• 1 cup shredded cheddar cheese
• 1/2 cup diced bacon
• 1/4 cup diced onion
• 1/4 cup diced tomatoes
• 1/4 cup diced pickles
• 1/4 cup mayo
• 1 tbsp mustard
• Salt and pepper to taste
• 4 large flour tortillas

Instructions:

• Cook macaroni according to package instructions, then set aside.
• In a large skillet, cook ground beef until browned. Add in bacon, onion, and season with salt and pepper.
• Stir in cooked macaroni, cheddar cheese, mayo, and mustard until well combined.
• Place a tortilla on a flat surface and spoon the mac ‘n’ cheese mixture onto the center. Top with diced tomatoes and pickles.
• Fold the sides of the tortilla over the filling and roll it up tightly.
• Heat a clean skillet over medium heat and cook the wrap for 2-3 minutes on each side until golden brown.
• Serve hot and enjoy your delicious Bacon Mac ‘n’ Cheese Burger Wrap!

Nutrition Information:

Serving size: 1 wrap

Calories: 580

Total Fat: 33g

Saturated Fat: 13g

Cholesterol: 98mg

Sodium: 827mg

Total Carbohydrates: 38g

Dietary Fiber: 2g

Sugars: 3g

Protein: 31g

Sink your teeth into this flavor-packed dish that combines the best of both worlds – bacon, mac ‘n’ cheese, and a juicy burger all wrapped up in a tortilla. Trust us, this recipe is sure to become a new household favorite! 😍👩‍🍳 #BaconMacNCheeseBurgerWrap #ComfortFood #FoodieFavorites #RecipeShare