Quick Fudge Brownies with Gooey Chocolate Chips
Who can resist a batch of warm, gooey fudge brownies straight out of the oven? These Quick Fudge Brownies with Gooey Chocolate Chips are sure to satisfy your sweet tooth and have you coming back for more!
Ingredients:
- 1 cup butter
- 2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup cocoa powder
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions:
- Preheat your oven to 350°F and grease a 9×13 inch baking dish.
- In a microwave-safe bowl, melt the butter. Stir in sugar, eggs, and vanilla extract until well combined.
- Add cocoa powder, flour, and salt to the wet ingredients and mix until smooth.
- Fold in chocolate chips and pour the batter into the prepared baking dish.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
- Allow the brownies to cool before cutting into squares and serving.
Nutrition Information:
- Serving Size: 1 brownie
- Calories: 250
- Total Fat: 15g
- Saturated Fat: 9g
- Cholesterol: 75mg
- Sodium: 135mg
- Total Carbohydrates: 29g
- Dietary Fiber: 2g
- Sugars: 21g
- Protein: 3g
Indulge in the ultimate chocolatey treat with these decadent Quick Fudge Brownies with Gooey Chocolate Chips. Share this recipe with your friends and family to spread the love of baking! 🍫❤️ #FudgeBrownies #ChocolateChipBrownies #SweetTreats