Peanut Butter Oatmeal Cookies

Craving a sweet treat that combines the rich flavor of peanut butter with the comforting texture of oatmeal? Look no further! These Peanut Butter Oatmeal Cookies are sure to delight your taste buds and satisfy your dessert desires.

Ingredients:

• 1 cup smooth peanut butter
• 1 cup old-fashioned rolled oats
• 1/2 cup brown sugar
• 1/2 cup granulated sugar
• 1 egg
• 1 tsp vanilla extract
• 1/2 tsp baking soda
• 1/2 tsp salt

Instructions:

• Preheat your oven to 350°F and line a baking sheet with parchment paper.
• In a large mixing bowl, combine the peanut butter, brown sugar, granulated sugar, egg, and vanilla extract until smooth.
• Add in the oats, baking soda, and salt, and mix until well combined.
• Roll the dough into 1-inch balls and place them on the prepared baking sheet, flattening them slightly with a fork.
• Bake for 10-12 minutes, or until the edges are golden brown.
• Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information:

• Serving size: 1 cookie
• Calories: 120
• Total Fat: 7g
• Saturated Fat: 1g
• Cholesterol: 10mg
• Sodium: 130mg
• Total Carbohydrates: 12g
• Dietary Fiber: 1g
• Sugars: 7g
• Protein: 3g

Indulge in the perfect blend of peanut butter and oatmeal with these delectable cookies. Share this post with your fellow dessert lovers and enjoy a tasty treat that’s perfect for any occasion! #PeanutButterOatmealCookies #DeliciousDesserts #FoodieFavorites