Greek Yogurt Parfaits with Honey and Granola

Indulge in a delightful and nutritious treat with these Greek Yogurt Parfaits drizzled with sweet honey and crunchy granola. Perfect for a quick and easy breakfast or a satisfying snack any time of the day.

Ingredients:

• 1 cup Greek yogurt
• 2 tablespoons honey
• 1/2 cup granola
• Fresh berries or sliced fruit for topping

Instructions:

• 1. In a serving glass or bowl, layer Greek yogurt, honey, and granola.
• 2. Repeat the layers until the glass is full.
• 3. Top with fresh berries or sliced fruit.
• 4. Enjoy this delicious and healthy Greek Yogurt Parfait!

Popular questions:

• Q: Can I use regular yogurt instead of Greek yogurt?

A: Yes, you can substitute regular yogurt for Greek yogurt, but the consistency and protein content may vary.

• Q: What other toppings can I add to this parfait?

A: You can add nuts, seeds, coconut flakes, or drizzle with chocolate for additional flavor and texture.

• Q: Can I make this parfait ahead of time?

A: Yes, you can assemble the parfait ahead of time, but add the granola just before serving to maintain its crunchiness.

Helpful tips:

• 1. Use flavored Greek yogurt for added variety.
• 2. Experiment with different types of granola for unique flavors.
• 3. Add a drizzle of extra honey for added sweetness.
• 4. Layer the parfait in a clear glass for a visually appealing presentation.

Expert Secrets:

• 1. Use full-fat Greek yogurt for a creamier texture.
• 2. Mix in a teaspoon of vanilla extract for added flavor.
• 3. Toast the granola for a few minutes before layering for extra crunch.
• 4. Experiment with different types of honey for unique flavor profiles.