Easy Garlic Cheese Bombs Recipe

Looking for a delicious and easy appetizer to impress your guests? These Garlic Cheese Bombs are the perfect bite-sized snack to add to your party menu. Bursting with cheesy goodness and savory garlic flavor, these bombs are guaranteed to be a hit at your next gathering.

Ingredients:

• 1 tube refrigerated biscuits
• 1/2 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1/4 cup butter, melted
• 2 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped
• Salt and pepper to taste

Instructions:

• Preheat your oven to 375°F and line a baking sheet with parchment paper.
• Cut each biscuit in half and flatten them out to form a small circle.
• In a small bowl, mix together the mozzarella and Parmesan cheese.
• Place a spoonful of the cheese mixture in the center of each biscuit circle.
• Fold the edges of the biscuit towards the center to seal in the cheese, forming a ball.
• In another bowl, combine the melted butter, minced garlic, parsley, salt, and pepper.
• Dip each cheese bomb into the garlic butter mixture, coating it evenly.
• Place the bombs on the prepared baking sheet and bake for 10-12 minutes, or until golden brown.
• Serve warm and enjoy!

Nutrition Information:

Serving Size: 1 bomb
Calories: 120
Total Fat: 8g
Saturated Fat: 4g
Cholesterol: 15mg
Sodium: 230mg
Carbohydrates: 10g
Fiber: 0g
Sugar: 1g
Protein: 3g

Let me know in the comments if you’re excited to try these Garlic Cheese Bombs at your next gathering! #GarlicCheeseBombs #EasyAppetizer #DeliciousSnack #PartyFood