Dark Chocolate Sea Salt Energy Bites

Indulge in these decadent Dark Chocolate Sea Salt Energy Bites that will satisfy your sweet cravings and give you a boost of energy! You won’t be able to resist these bite-sized treats that are perfect for a quick snack or dessert.

Ingredients:

• 1 cup pitted dates
• 1 cup almonds
• 1/4 cup dark cocoa powder
• 1/4 tsp sea salt
• 1/2 tsp vanilla extract
• 2 tbsp water
• 1/4 cup dark chocolate chips
• Additional sea salt for sprinkling

Instructions:

• In a food processor, blend dates, almonds, cocoa powder, sea salt, vanilla extract, and water until a sticky mixture forms.
• Add in dark chocolate chips and pulse a few times to mix.
• Roll the mixture into small bite-sized balls and place on a lined baking sheet.
• Sprinkle sea salt on top of each energy bite.
• Refrigerate for at least 30 minutes before serving.

Nutrition Information:

• Serving size: 1 energy bite
• Calories: 80
• Fat: 4g
• Carbohydrates: 10g
• Protein: 2g

Enjoy these Dark Chocolate Sea Salt Energy Bites guilt-free and share them with your friends and family! #energybites #chocolate #healthysnack #recipe

Popular questions:

• Q: Can I use other types of nuts instead of almonds?
• A: Yes, you can substitute almonds with cashews, walnuts, or any other nut of your choice.
• Q: How long can I store these energy bites?
• A: These can be stored in an airtight container in the refrigerator for up to a week.
• Q: Can I use milk chocolate instead of dark chocolate?
• A: Yes, you can use milk chocolate if you prefer a sweeter taste.
• Q: Are these energy bites gluten-free?
• A: Yes, these energy bites are naturally gluten-free.
• Q: Can I omit the sea salt topping?
• A: Yes, you can skip the sea salt topping if you prefer.

Helpful tips:

• Try adding a sprinkle of cinnamon for extra flavor.
• For a nut-free version, use sunflower seeds or pumpkin seeds instead of almonds.
• Drizzle melted peanut butter on top for an added touch of richness.
• Experiment with different types of dried fruits like figs or apricots for a varied flavor profile.
• For a crunchy texture, roll the energy bites in crushed nuts or coconut flakes.

Expert Secrets:

• Make sure to soak the dates in hot water for a few minutes if they are too dry to help soften them.
• Refrigerate the mixture for a bit before rolling into balls to make it easier to handle.
• Add a splash of espresso or coffee to enhance the chocolate flavor.
• For an extra nutritional boost, add chia seeds or hemp seeds to the mixture.
• Store the energy bites in the freezer for longer shelf life and a firmer texture.