Crockpot Creamy Potato & Hamburger Soup

My husband was blown away by the incredible flavor of this Crockpot Creamy Potato & Hamburger Soup. As soon as he took his first bite, his eyes lit up with delight. It was a perfect dish for a cozy family dinner on a chilly evening.

Ingredients:

• 1 lb ground beef
• 1 onion, chopped
• 3-4 potatoes, peeled and diced
• 2 cups chicken broth
• 1 cup milk
• 1 cup shredded cheddar cheese
• 1/2 cup sour cream
• Salt and pepper to taste
• Optional toppings: crispy bacon bits, green onions

Instructions:

• 1. In a skillet, brown the ground beef and onion until cooked through. Drain any excess fat.
• 2. Place the cooked beef and onion mixture into the crockpot. Add in the diced potatoes, chicken broth, milk, salt, and pepper. Stir to combine.
• 3. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the potatoes are tender.
• 4. Stir in the cheddar cheese and sour cream until melted and creamy.
• 5. Serve hot with optional toppings, if desired.

Popular questions:

• Can I use ground turkey instead of ground beef?

Yes, you can definitely substitute ground turkey for ground beef in this recipe for a lighter alternative.

• Can I use vegetable broth instead of chicken broth?

Yes, vegetable broth can be used as a substitute for chicken broth for a vegetarian version of the soup.

• Can I omit the sour cream?

While sour cream adds creaminess to the soup, you can omit it if you prefer a lower-fat option or have dietary restrictions.

• Can I add more vegetables to this soup?

Feel free to customize the soup by adding carrots, celery, or other veggies to enhance the flavor and nutritional value.

• Can I freeze this soup?

This soup freezes well, just be sure to cool it completely before transferring to a freezer-safe container.

Helpful tips:

• 1. Add a splash of Worcestershire sauce for extra depth of flavor.
• 2. Top with fresh parsley for a pop of color and freshness.
• 3. Serve with crusty bread or crackers for a complete meal.
• 4. For a spicy kick, add a pinch of red pepper flakes or hot sauce.

Expert Secrets:

• 1. For a thicker soup, mash some of the cooked potatoes against the side of the crockpot before serving.
• 2. Cook the ground beef with garlic powder and Italian seasoning for extra flavor.
• 3. Experiment with different cheese variations like mozzarella or pepper jack for a unique twist.
• 4. Garnish with a dollop of Greek yogurt instead of sour cream for a healthier option.