Christmas sugar cookie fudge

Christmas sugar cookie fudge

Christmas Sugar Cookie Fudge

Get ready to indulge in the ultimate Christmas treat with this delicious sugar cookie fudge recipe! 🎄🍪 Perfect for gifting or enjoying with loved ones during the holiday season, this sweet and creamy fudge is sure to become a new family favorite.

Ingredients:

  • 2 cups white chocolate chips
  • 1 can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1/2 cup sugar cookie mix
  • 1/2 cup festive sprinkles

Instructions:

  1. Line an 8×8 inch baking dish with parchment paper.
  2. In a microwave-safe bowl, combine white chocolate chips and sweetened condensed milk. Microwave in 30-second intervals, stirring between each, until smooth.
  3. Stir in vanilla extract and sugar cookie mix until well combined.
  4. Pour fudge mixture into the prepared dish and spread evenly.
  5. Sprinkle festive sprinkles on top and gently press them into the fudge.
  6. Refrigerate for at least 4 hours or until firm.
  7. Cut into squares and enjoy!

Popular questions:

  • Q: Can I use milk chocolate instead of white chocolate?
  • A: While the flavor will be different, you can substitute milk chocolate for white chocolate if preferred.

Helpful tips:

  • For an extra festive touch, use red and green sprinkles for the holidays.
  • Experiment with different extracts such as almond or peppermint for unique flavor variations.

Expert Secrets:

  • To achieve the perfect texture, be sure to stir the fudge mixture thoroughly to prevent any lumps.
  • Allow the fudge to set in the refrigerator for at least 4 hours to ensure it is firm enough to cut into squares.

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