Bread Pudding with Vanilla Sauce

Indulge in a classic American favorite with this delicious Bread Pudding with Vanilla Sauce recipe! Perfect for cozy evenings or special occasions, this comforting dessert will surely satisfy your sweet tooth.

Ingredients:

• 6 cups of stale bread, cubed
• 2 cups of milk
• 1 cup of sugar
• 4 eggs
• 1 tsp of vanilla extract
• 1/2 tsp of cinnamon
• 1/4 tsp of nutmeg
• 1/4 cup of butter, melted

Instructions:

• Preheat oven to 350°F and grease a baking dish.
• In a large bowl, combine bread cubes and milk, let soak for 10 minutes.
• In a separate bowl, whisk together sugar, eggs, vanilla extract, cinnamon, and nutmeg.
• Pour egg mixture over soaked bread, stir to combine.
• Pour melted butter over the top of the mixture.
• Bake for 45-50 minutes, or until set and golden brown.

Nutrition Information:

– Calories: 350
– Fat: 15g
– Carbohydrates: 45g
– Protein: 10g

Enjoy this classic Bread Pudding with Vanilla Sauce recipe with your loved ones and savor the comforting flavors of this beloved American dessert! 🍞🍮 #BreadPudding #VanillaSauce #DessertRecipe #ComfortFood