Bacon Cheeseburger Bombs
Craving a delicious and hearty meal that’s perfect for lunch or dinner? Look no further than these Bacon Cheeseburger Bombs! Packed with savory bacon, gooey cheese, and juicy beef, this recipe is sure to be a hit with your family. Give it a try and watch them disappear in minutes!
Ingredients:
- 1 lb ground beef
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- 8 slices of cooked bacon, crumbled
- 8 oz shredded cheddar cheese
- 1 can refrigerated biscuit dough
Instructions:
- Preheat the oven to 400°F and line a baking sheet with parchment paper.
- In a large bowl, mix together the ground beef, garlic powder, onion powder, salt, and pepper until well combined.
- Divide the beef mixture into 8 equal portions and flatten each portion into a patty.
- Place a spoonful of crumbled bacon and shredded cheese onto each patty, then fold the edges of the patty over to seal in the filling and form a ball.
- Wrap each beef ball in a piece of biscuit dough, sealing the edges tightly.
- Place the bombs onto the baking sheet and bake for 15-20 minutes or until the dough is golden brown and cooked through.
- Serve hot and enjoy!
Nutrition Information:
Serving size: 1 bomb
Calories: 320
Total Fat: 18g
Saturated Fat: 8g
Cholesterol: 60mg
Sodium: 600mg
Total Carbohydrates: 22g
Dietary Fiber: 1g
Sugars: 2g
Protein: 16g
Give this recipe a try and let us know how it turns out! Your taste buds will thank you later. #BaconCheeseburgerBombs #DeliciousEats #RecipeOfTheDay