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Low-Carb Pizza Casserole
Craving pizza but trying to stick to your low-carb diet? Look no further! This Low-Carb Pizza Casserole is the perfect guilt-free alternative that will satisfy your pizza cravings without all the carbs.
Ingredients:
- 1 lb ground beef
- 1 cup low-sugar marinara sauce
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup sliced pepperoni
- 1/4 cup sliced black olives
- 1/4 cup sliced mushrooms
- 1/4 cup chopped bell peppers
Instructions:
- Preheat your oven to 375°F and grease a 9×13 inch baking dish.
- In a skillet, brown the ground beef over medium heat. Drain any excess fat.
- Stir in the marinara sauce, oregano, basil, garlic powder, and onion powder.
- Spread half of the meat mixture into the prepared baking dish.
- Sprinkle half of the mozzarella and Parmesan cheese over the meat mixture.
- Layer half of the pepperoni, olives, mushrooms, and bell peppers on top.
- Repeat the layers with the remaining ingredients.
- Bake for 25-30 minutes, or until the cheese is melted and bubbly.
- Let it cool for a few minutes before slicing and serving.
Nutrition Information:
Serving Size: 1 slice
Calories: 350
Protein: 25g
Carbohydrates: 4g
Fiber: 1g
Fat: 26g
Net Carbs: 3g
Enjoy this delicious Low-Carb Pizza Casserole guilt-free, and indulge in your favorite pizza flavors without all the carbs!
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