Low-Carb Pizza Casserole

Low-Carb Pizza Casserole

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Low-Carb Pizza Casserole

Craving pizza but trying to stick to your low-carb diet? Look no further! This Low-Carb Pizza Casserole is the perfect guilt-free alternative that will satisfy your pizza cravings without all the carbs.

Ingredients:

  • 1 lb ground beef
  • 1 cup low-sugar marinara sauce
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup sliced pepperoni
  • 1/4 cup sliced black olives
  • 1/4 cup sliced mushrooms
  • 1/4 cup chopped bell peppers

Instructions:

  • Preheat your oven to 375°F and grease a 9×13 inch baking dish.
  • In a skillet, brown the ground beef over medium heat. Drain any excess fat.
  • Stir in the marinara sauce, oregano, basil, garlic powder, and onion powder.
  • Spread half of the meat mixture into the prepared baking dish.
  • Sprinkle half of the mozzarella and Parmesan cheese over the meat mixture.
  • Layer half of the pepperoni, olives, mushrooms, and bell peppers on top.
  • Repeat the layers with the remaining ingredients.
  • Bake for 25-30 minutes, or until the cheese is melted and bubbly.
  • Let it cool for a few minutes before slicing and serving.

Nutrition Information:

Serving Size: 1 slice
Calories: 350
Protein: 25g
Carbohydrates: 4g
Fiber: 1g
Fat: 26g
Net Carbs: 3g

Enjoy this delicious Low-Carb Pizza Casserole guilt-free, and indulge in your favorite pizza flavors without all the carbs!

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