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Creamy Ranch Chicken

Creamy Ranch Chicken

Creamy Ranch Chicken

Creamy Ranch Chicken

Looking for a delicious and easy weeknight dinner? This Creamy Ranch Chicken recipe is a crowd-pleaser and will have your family coming back for seconds!

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 packet ranch seasoning mix
  • 1 cup sour cream
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup chopped fresh parsley
  • Salt and pepper to taste

Instructions:

  • Preheat your oven to 375°F.
  • In a small bowl, mix together the ranch seasoning mix and sour cream.
  • Place the chicken breasts in a baking dish and season with salt and pepper.
  • Spread the ranch and sour cream mixture over the chicken breasts.
  • Sprinkle the shredded cheddar cheese on top.
  • Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
  • Garnish with chopped parsley before serving.

Nutrition Information:

Calories: 350
Protein: 28g
Carbs: 6g
Fat: 22g

Try this Creamy Ranch Chicken recipe tonight for a flavorful and satisfying meal that will have everyone asking for more! 🍗🧀 #CreamyRanchChicken #EasyDinnerRecipe #FamilyFavorite

Popular questions:

  • Q: Can I use Greek yogurt instead of sour cream?

    • A: Yes, you can substitute Greek yogurt for sour cream in this recipe for a lighter option.

  • Q: Can I use chicken thighs instead of chicken breasts?

    • A: Absolutely! Chicken thighs will work just as well in this recipe.

  • Q: How can I make this dish spicier?

    • A: Add some cayenne pepper or red pepper flakes to the ranch seasoning mix for an extra kick.

  • Q: Can I prepare this dish ahead of time?

    • A: Yes, you can assemble the dish up until baking and then refrigerate until ready to bake.

  • Q: What can I serve this with?

    • A: This dish goes well with rice, mashed potatoes, or a side salad.

Helpful tips:

  • Marinate the chicken in the sour cream and ranch mixture for extra flavor.
  • Top with crispy bacon crumbles for added texture.
  • Use a mix of different cheeses like mozzarella and Parmesan for a twist.
  • Serve with a side of roasted vegetables for a complete meal.

Expert Secrets:

  • Cover the baking dish with foil for the first 15 minutes of baking to prevent the cheese from burning.
  • For a tangier flavor, add a squeeze of lemon juice to the sour cream mixture.
  • Make a double batch of the ranch seasoning mix to have on hand for future recipes.
  • For a gluten-free version, use a gluten-free ranch seasoning mix.

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