30 minute rolls

How To Make 30 MINUTE ROLLS


Preheat the oven to 400 degrees.
In your mixer bowl, mix warm water and oil,
Yeast and sugar. Let mixture about 16 min .
Mix two cups of flour, salt and eggs in the yeast mixture using the dough hook.
Add the remaining 1Ω4 cup of flour a cup at a time.
Shape the dough into 12 balls and put it in a 9-13 saucepan. Let the dough rest for 10 minutes.
Bake for 10 minutes or until golden brown

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