10-Minute Green Goddess Salad
Craving a quick and healthy meal that’s as delicious as it is nutritious? Look no further! This 10-Minute Green Goddess Salad is the answer to your prayers. Packed with fresh greens, creamy avocado, crunchy cucumbers, and zesty herbs, this salad is sure to satisfy your taste buds and keep you feeling great all day long.
Ingredients:
- 2 cups mixed greens
- 1 avocado, sliced
- 1 cucumber, diced
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh basil, chopped
- 1/4 cup plain Greek yogurt
- 1 clove garlic, minced
- 1 lemon, juiced
- Salt and pepper to taste
Instructions:
- In a large bowl, combine the mixed greens, avocado, cucumber, parsley, and basil.
- In a separate small bowl, mix together the Greek yogurt, garlic, lemon juice, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve immediately and enjoy!
Nutrition Information:
- Calories: 250
- Protein: 8g
- Fat: 15g
- Carbohydrates: 25g
- Fiber: 10g
- Sugar: 5g
Give this Green Goddess Salad a try for a quick and satisfying meal that’s perfect for any time of day!
Popular questions:
- Q: Can I use a different type of yogurt in this recipe?
- Q: Is there a way to make this salad more filling?
A: Yes, you can substitute plain Greek yogurt with plain regular yogurt or dairy-free yogurt, keeping in mind that the flavor and texture may vary slightly.
A: You can add protein sources like grilled chicken, shrimp, tofu, or chickpeas to boost the protein content and make the salad more filling.
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Helpful tips:
- Add a sprinkle of toasted nuts or seeds for extra crunch.
- Substitute herbs like cilantro or mint for a different flavor profile.
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Expert Secrets:
- Use a mix of baby spinach and arugula for added flavor and nutrients.
- For a touch of sweetness, drizzle a bit of honey over the salad before serving.
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