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🥥🍫 Craving a sweet treat without the hassle of baking? Look no further than these No Bake Coconut Cream Balls! These irresistible bites of coconutty goodness are perfect for satisfying your dessert cravings in no time. 🤤🌴

🥥🍫 Craving a sweet treat without the hassle of baking? Look no further than these No Bake Coconut Cream Balls! These irresistible bites of coconutty goodness are perfect for satisfying your dessert cravings in no time. 🤤🌴

🥥🍫 Craving a sweet treat without the hassle of baking? Look no further than these No Bake Coconut Cream Balls! These irresistible bites of coconutty goodness are perfect for satisfying your dessert cravings in no time. 🤤🌴

🥥🍫 No Bake Coconut Cream Balls

Craving a sweet treat without the hassle of baking? Look no further than these No Bake Coconut Cream Balls! These irresistible bites of coconutty goodness are perfect for satisfying your dessert cravings in no time. 🤤🌴

Ingredients:

  • 1 cup shredded unsweetened coconut
  • 1/2 cup coconut cream
  • 1/4 cup maple syrup
  • 1/2 tsp vanilla extract
  • 1/4 tsp salt
  • 1/2 cup dark chocolate chips

Instructions:

  • In a bowl, mix together shredded coconut, coconut cream, maple syrup, vanilla extract, and salt until well combined.
  • Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
  • Place the baking sheet in the freezer for 20 minutes to set.
  • In a microwave-safe bowl, melt the dark chocolate chips in 30-second intervals, stirring in between until smooth.
  • Dip each coconut ball into the melted chocolate, coating it entirely. Place back on the parchment paper and let it set in the fridge for another 10 minutes.
  • Enjoy your delicious No Bake Coconut Cream Balls!

Nutrition Information:

Serving size: 1 ball

Calories: 120

Total Fat: 9g

Carbohydrates: 10g

Protein: 1g

Popular questions:

  • Q: Can I use sweetened coconut instead of unsweetened?

    • A: Yes, you can use sweetened coconut, but you may want to adjust the amount of maple syrup to taste.

  • Q: Can I substitute the coconut cream?

    • A: You can substitute with heavy cream or coconut milk, but the texture and flavor may vary.

  • Q: How long do these Coconut Cream Balls last?

    • A: Store them in an airtight container in the fridge for up to a week.

Helpful tips:

  • Toast the shredded coconut before mixing for a nuttier flavor.
  • Add a sprinkle of sea salt on top of the chocolate coating for a gourmet touch.
  • Experiment with different types of chocolate for a unique flavor profile.

Expert Secrets:

  • Ensure the coconut mixture is well chilled before dipping in chocolate for easier handling.
  • Use a fork to dip the coconut balls in chocolate for even coating.
  • Drizzle melted white chocolate on top for a decorative finish.

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