Crack Chicken Tenders Recipe – Your New Favorite Comfort Food Fix!
Indulge in this irresistible crack chicken tenders recipe that’s sure to become a family favorite. Perfect for weeknight dinners or weekend gatherings, these cheesy, bacon-infused chicken tenders are a crowd-pleasing option that will have everyone asking for seconds. Share this recipe with your friends and family and watch the likes and comments pour in! 💖
Ingredients:
- 1 pound chicken tenders
- 1 packet ranch seasoning mix
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 1/2 cup mayonnaise
- 1/2 cup sour cream
Instructions:
- 1. Preheat your oven to 400°F and line a baking sheet with parchment paper.
- 2. In a large bowl, mix together the ranch seasoning mix, cheddar cheese, bacon, mayonnaise, and sour cream until well combined.
- 3. Coat each chicken tender in the mixture and place them on the prepared baking sheet.
- 4. Bake for 25-30 minutes, or until the chicken is cooked through and the cheese is bubbly and golden brown.
Nutrition Information:
– Calories: 350 per serving
– Protein: 25g
– Fat: 25g
– Carbohydrates: 2g
Popular Questions:
- Q: Can I use regular chicken breasts instead of chicken tenders?
- Q: Can I use turkey bacon instead of regular bacon?
A: Yes, you can use chicken breasts, but you may need to adjust the cooking time.
A: Yes, turkey bacon can be used as a substitute for regular bacon.
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Helpful Tips:
- 1. Don’t overcook the chicken tenders to ensure they stay juicy and tender.
- 2. Add a sprinkle of paprika for an extra kick of flavor.
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Expert Secrets:
- 1. Marinate the chicken tenders in the ranch seasoning mix for extra flavor.
- 2. Use a combination of different cheeses for a more robust taste.
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