Buffalo Chicken Stuffed Peppers

Craving a delicious and spicy dish that will wow your taste buds? Look no further than these Buffalo Chicken Stuffed Peppers! Packed with flavor and sure to be a hit at your next gathering, these peppers are a must-try for any foodie.

Ingredients:

• 4 large bell peppers, any color
• 1 lb cooked chicken, shredded
• 1/2 cup buffalo sauce
• 1/2 cup ranch dressing
• 1 cup shredded cheddar cheese
• 1/4 cup blue cheese crumbles
• Green onions, sliced (for garnish)

Instructions:

1. Preheat your oven to 375°F.
2. Cut the tops off the bell peppers and remove the seeds and membranes.
3. In a large bowl, mix together the shredded chicken, buffalo sauce, ranch dressing, cheddar cheese, and blue cheese crumbles.
4. Stuff each pepper with the chicken mixture, packing it in tightly.
5. Place the peppers in a baking dish and cover with foil.
6. Bake for 25-30 minutes, or until the peppers are tender.
7. Remove the foil and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
8. Garnish with sliced green onions before serving.

Nutrition Information:

Serving size: 1 stuffed pepper
Calories: 350
Protein: 25g
Carbs: 10g
Fat: 23g

Don’t miss out on this mouth-watering recipe! Your friends and family will thank you for making these Buffalo Chicken Stuffed Peppers. Enjoy! #foodie #recipeoftheday #buffalochicken #stuffedpeppers