3 Ingredient Banana Bread

Looking for a quick and easy banana bread recipe that requires only 3 ingredients? Look no further! This delicious and moist banana bread is a favorite among busy moms and home bakers alike.

Ingredients:

• 3 ripe bananas
• 1 box of yellow cake mix
• 2 eggs

Instructions:

• 1. Preheat your oven to 350°F and grease a loaf pan.
• 2. In a mixing bowl, mash the bananas.
• 3. Add the cake mix and eggs to the bowl, and mix until well combined.
• 4. Pour the batter into the greased loaf pan.
• 5. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
• 6. Let the banana bread cool before slicing and serving.

Popular questions:

• Q: Can I use a different flavor of cake mix?

A: Yes, you can experiment with different cake mix flavors to change up the banana bread taste.

• Q: Can I add nuts or chocolate chips to the batter?

A: Absolutely! Feel free to customize the banana bread by adding your favorite mix-ins.

• Q: Can I use frozen bananas?

A: Thaw frozen bananas before mashing them for this recipe to ensure the right consistency.

Helpful tips:

• 1. For added flavor, sprinkle cinnamon on top of the batter before baking.
• 2. Substitute applesauce for eggs to make a vegan version of this banana bread.

Expert Secrets:

• 1. Use overripe bananas for the best flavor and sweetness.
• 2. Mix the batter until just combined to avoid a dense texture in the bread.